Make This: Breakfast Parfait

Date: January 14, 2019 Posted by Amy Mail Twitter Facebook

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A breakfast parfait with yogurt, fruit and granola is an easy, student-pleasing offering!

Ingredients:

1/2 c. fresh or frozen fruit
1/2 c. regular or Greek yogurt
1 oz. cereal or granola

This simple recipe provides the following components: 1 meat / meat alternate, ½ c. fruit and 1 oz. grain.

In the Breakfast Menu Builder, choose the following options for a single daily offering:

  1. 2 grains: granola and yogurt
  2. Fruit: your choice of 2, such as strawberries and pineapple
  3. Dairy: choose the milks you will offer
  4. Click save

Your parfait is complete!

 

Photo: Alisha Hieb on Unsplash



Category: School Food