K-5: 7-Day SSO Menus & Reports

Instructions

  1. Click the meal photo to access the recipes that comprise the meal. Recipes are sized to 100; quickly scale recipes to your daily count with our CookBook. (CookBook Video Tutorial)
  2. Click “Downloads” beneath the menu images to access and save the week’s Calendar Report, FPRs, Contribution Report, HHKFA Checklist individually; OR, click “All Forms & Reports” to download a single file with all the reports. 
  3. Prepare the meal according to the recipes.
  4. Complete the accompanying reports.
  5. Questions? Click the chat in the lower left on our website.

This Market Basket is a simple list of all items for the NutriStudents K-12 menus and recipes below. This will help you track items your distributor carries and will help limit your inventory.

Click on the daily menu pictures to preview the recipes.

To digitally scale the recipes to the number of students you plan to serve, click here to use the CookBook!

Week 1

Garden Salad Turkey Sandwich Pastrami Sandwich Old Fashioned Chicken Wrap Yogurt Parfait Breakfast for Lunch Turkey Croissant 

*Sides may vary from menu pictured

 Week 2

SSO Menu: Menus & Reports (Week 1)

 Downloads

 Greek Chicken Wrap Greek Chicken Wrap Egg Salad Wrap Ham Sandwich Turkey Bagel Sandwich Chef Salad Seed Butter Sandwich

*Sides may vary from menu pictured

SSO Menu: Menus & Reports (Week 2)

 Downloads