There’s no doubt COVID-19 has reshaped child nutrition programs for the foreseeable future. Since March 2020, foodservice directors have had to adapt nearly every aspect of their… Several trends have emerged from the COVID-19 era that will shape school nutrition programs in 2021 and beyond. https://nutristudentsk-12.com/news/fresh-bites-blog/7-school-nutrition-trends-2021/
COVID-19 Emergency Menus COVID-19 Foodservice Guide 3 Free Menu Days Cafeteria Connection Subscription Grocery menus have been called the "secret sauce" to COVID-19 meal… Grocery menus meet USDA guidelines for the SFSP and simplify distance-learning school meals. https://nutristudentsk-12.com/news/fresh-bites-blog/grocery-menus-simplify-sfsp-service/
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